oin the Wood County Museum for our American 250 themed cooking series: Taste Test the Past!
Want to try canning, but don’t know where to begin? Learn how to safely preserve food from your garden, how to find recipes, and how to do proper canning research. Everyone will go home with tomato sauce!
When: September 14, 2026 at 2:00PM
Cost: FREE for members; $10 for non-members (tickets include a self-guided tour of the museum in addition to the program)
Each person attending must be a member to get the member rate. Members may not make reservations for non-members on their behalf